Thursday, January 27, 2011

Heston Blumenthal Pays Tribute to the Past with Dinner

Heston Blumenthal is opening a new restaurant.

This is an outstanding in depth article but we really appreciate the links at the bottom on how to research Britain's gastronomic past.

In Canada, the McCord Museum of Canadian History houses some great books on Canadian cooking and food history.

You can also order copies of  rare books from McGill University (about $10 bucks). Several books have to do with Canadian food history.

Find ready to read books at McGill here

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